The BIO Ground Chili eit is a must have spice every lover of spicy food. It is prepared from Capsicum frutescens, which is responsible for the burning sensation in the tongue , thanks to the capsaicin it contains. It fits me well soups, sauces, pasta and other dishes to which you want to give a spicy note. Indian, Mexican, Vietnamese and Thai cuisine cannot do without it. Those who are more adventurous can also add chili to desserts because it goes very well with fruit and chocolate.
Organic products, Packaged Spices, Spices
SonnentoR Chili Hot Ground
The sweet, but at the same time hot aroma of chili gives a special tone to Indian cuisine, in soups and legumes. But the chocolate drink burns for it too!
3,60 € with VAT
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