Bioagros Laurel Leaves Herb Bio

Laurel Leaves held an important place in the life of the Ancient Greeks. There are countless reports on the use of the leaves by doctors, as it was knowledge of its healing properties. Nowadays laurel gives its aroma to foods and teas. As a decoction: Boil 2-3 bay leaves in a pot of water. After 15 minutes strain and drink, Helps digestion. In the kitchen: Put 2-3 bay leaves in the fish, sauces, marinades and legumes to get aroma.