Ingredients: green olives* 55%, water, salt, white wine vinegar*, acidity regulator: lactic acid
*product of organic farming
Product of Greece
Nutritional Value per 100g:
Energy kj: 565kj
Energy kcal: 137kcal
Fat: 13.7g
Of which saturated: 2.21g
Carbohydrates: 1g
Of which sugars: encoded_tag_open 0.5g<
Edible fiber:-
Proteins: 1.2g
Salt: 3.4g



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