Agroktima Antonopoulos Wholemeal Rye Pasta Kofto

Rye is rich in fiber (contains 4 times more fiber than white flour) which helps with good bowel function, lowering cholesterol levels and maintaining stable blood sugar levels. It also contains twice the amount of magnesium than wheat, which according to research has an anti-depressant effect. Finally, they are rich in iron, zinc, calcium and B vitamins. At Agroktima Antonopoulos, cultivation has been done since 1985 only organically and with local traditional and ancient seeds. The biodiversity and biobalance that prevails in his privately owned estates is a guarantee for the high quality of the products. Greenhouse strongly recommends you to try the products of excellent taste and nutritional value produced from seeds that were the basis of our ancestors’ diet