This variety has a seed twice the size of modern wheat and is known for its rich taste. They have a very high protein content (20% to 40% more protein than modern varieties) and a high concentration of selenium, zinc and magnesium. It is considered a high-energy grain and provides the body with more energy in the form of complex carbohydrates. Although this variety contains gluten, it has been found to be more digestible by people who may have a mild gluten allergy. Also, due to the low levels of oxidation, it does not lose its nutritional content during milling and processing. In addition, he never suffered genetic alterations.
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Κριθαράκια, Βιολογικά Προϊόντα, Ζυμαρικά, Ζυμαρικά & Όσπρια, Vegan, Vegan, Διατροφή Vegan, Διάφορα Vegan, Βιολογικά Προϊόντα, Διατροφή Vegan, Διάφορα Vegan, Ζυμαρικά, Ζυμαρικά & Όσπρια, Κριθαράκια
Antonopoulos Farm Tutankhamen Pasta Kritharaki
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Organic barley from 100% semolina of ancient Tutankhamen wheat from the native organic variety of the Antonopoulos farm. Suitable for vegans and vegetarians Pasta rich source of magnesium, phosphorus, selenium and zinc Good source of lysine Rich source of protein.
3,30 € with VAT
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