The history of spoon sweets has a magic. To make a quince spoon dessert we need, in addition to passion and love, to capture their freshness in syrups with only sugar and lemon. A spoonful of quince spoon sweets in a small glass saucer, with a chilled glass of water is all we need to enjoy the sweetness and aroma of each fruit. So Mr. Achilladelis created his own craft to offer us all these aromas and flavors in a small plate.
Αρτοζαχαροπλαστική, Γλυκά Κουταλιού, Γλυκαντικά, Ζαχαροπλαστική, Παραδοσιακά Γλυκά & Σνάκς
Achilladelis – Lemnos Glyko Koutaliou Kydoni
Quince 55%, sugar, glucose syrup, acidifier: citric acid, preservative: potassium sorbate, flavorings. May contain traces of sulfur dioxide, seeds, sesame or other nuts.
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