Nutritional information: PER 100g
Energy: 1568kJ/370kcal
Fat: 1.8 g
Of which saturated: 0.9 g
Carbohydrates: 77.4 g
Of which sugars: 12.7 g
Fiber: 6.0 g
Proteins: 8.1 g
Salt: 0.8 g


Out of stock
PRODUCT OF ORGANIC AGRICULTURE
Ingredients: cereal flour* (57%) (rice*, WHEAT*, corn*), cane sugar*, low-fat cocoa powder* (7%), rice syrup*, Bourbon vanilla*, salt.
Where * product of organic farming.
Contains gluten.
May contain traces of nuts, peanuts, soy, sesame.
2,00 € with VAT
Out of stock
Nutritional information: PER 100g
Energy: 1568kJ/370kcal
Fat: 1.8 g
Of which saturated: 0.9 g
Carbohydrates: 77.4 g
Of which sugars: 12.7 g
Fiber: 6.0 g
Proteins: 8.1 g
Salt: 0.8 g

Organic corn and buckwheat flakes mixed with delicious coconut flakes and cranberries. A breakfast with a feeling of satiety and a delicious contrast between the sweet coconut flakes and the more sweet and sour cranberries.

Organic Gluten Free Product

Organic cereals with Carob Flour offer all the beneficial properties of the ingredients and a rich tasting experience.

The specific oat flakes are produced and processed under special safety conditions so as to ensure 100% absence of gluten. Oat flakes are considered a particularly healthy food. The discovery after clinical research that oats reduce the amounts of LDL (“bad”) cholesterol in the blood has made them particularly popular in recent years. Oat flakes contain large amounts of B vitamins, which are very important for our health. Oat flakes also contain vitamin B6, riboflavin, thiamin, but also calcium, magnesium, iron and zinc. They also contain a smaller amount of vitamin E, folic acid and potassium.
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