Ingredients: Sunflower seed* 45%, brown linseed* 22%, SESAMES* 18%, pumpkin seed* 15%.
Energy: 2505 kJ / 604 kcal
Fat: encoded_tag_open 44.7g<
Saturates: encoded_tag_open 4.9g<
Carbohydrates: 23.4g
Salt: 0g
*Product of organic cultivation



Sunflower seed, flax seed, sesame and pumpkin seed make up the mixture with Omega 3 fats! They can be eaten in muesli, in salad, in homemade bread, or even plain as a snack.
Ingredients: Sunflower seed* 45%, brown linseed* 22%, SESAMES* 18%, pumpkin seed* 15%.
Energy: 2505 kJ / 604 kcal
Fat: encoded_tag_open 44.7g<
Saturates: encoded_tag_open 4.9g<
Carbohydrates: 23.4g
Salt: 0g
*Product of organic cultivation

Organic Gluten Free Product

The specific oat flakes are produced and processed under special safety conditions so as to ensure 100% absence of gluten. Oat flakes are considered a particularly healthy food. The discovery after clinical research that oats reduce the amounts of LDL (“bad”) cholesterol in the blood has made them particularly popular in recent years. Oat flakes contain large amounts of B vitamins, which are very important for our health. Oat flakes also contain vitamin B6, riboflavin, thiamin, but also calcium, magnesium, iron and zinc. They also contain a smaller amount of vitamin E, folic acid and potassium.

Organic buckwheat flakes with red berries. The combination of blackberry, raspberry and strawberry offers a fruity start to the day full of vitamins.

Organic corn and buckwheat flakes mixed with delicious coconut flakes and cranberries. A breakfast with a feeling of satiety and a delicious contrast between the sweet coconut flakes and the more sweet and sour cranberries.
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