Nutritional Value per 100g:
Energy: 2400 kJ / 575 kcal
Fat: 54.0g
Saturated: 4.9g
Carbohydrates: 20.0g
Sugars: 4.6g
Edible Fibers: 11.0g
Proteins: 20.0g
Salt: 0.76g


Nutritional Value per 100g:
Energy: 2400 kJ / 575 kcal
Fat: 54.0g
Saturated: 4.9g
Carbohydrates: 20.0g
Sugars: 4.6g
Edible Fibers: 11.0g
Proteins: 20.0g
Salt: 0.76g

Loukoumi is a traditional sweet made from water, sugar and gelatinized starch. It is soft, pigmented and slightly transparent. Served in small cubes sprinkled with powdered sugar.

Sodium hydrogen carbonate (Sodium Hydrogen Carbonate or NaHCO3), also known as bicarbonate or baking soda, is an ingredient found in the form of a white powder and we find it in almost every kitchen where it is usually used as a leavening agent for doughs.

It is produced from 100% unprocessed raw cocoa beans of the Criollo variety. Enjoy it as a cold or hot drink, in milk and in various pastry recipes.

The sour cherry spoon dessert of the Papageorgiou company is ideal to consume alone, with your coffee or breakfast, with yogurt or ice cream, or to use it for the preparation of various sweets.
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