Ingredients: 90% yellow lentil flour *, 10% brown rice flour *. (*Organic Farming Product)
Nutritional Value per 100g:
Energy: 1451 kJ / 343 kcal
Fat: 2.2g
Saturated: 0.5g
Carbohydrates: 56.7g
Sugars: 1.1g
Edible Fiber: 5.2g
Proteins: 21.4g
Salt: <0.01g








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