Ingredients: Glucose syrup, chocolate 25% (cocoa, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavor), milk protein (WPC 80), palm oil, inulin 5%, humectant: sorbitol; natural vanilla flavor, acidity regulator: citric acid, emulsifier: soy lecithin. Allergens are marked in bold.
Nutrition Facts: Per 100 g – Per serving (50 g)
Energy: 1830kJ/437kcal – 915kJ/219kcal
Fat: 19.9 g – 9.9 g
Saturated: 10.9 g – 5.45 g
Carbohydrates: 42.8 g – 21.4 g
Sugars: 30.7 g – 15.9 g
Proteins: 19.8 g – 8.9 g
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