An old Swedish recipe by botanist Maria Treben. 1 to 2 teaspoons morning and evening, diluted in water, juice or herbal tea. Ingredients: alcoholic angelica extract, walnuts, licorice, zentoria, manna, wormwood, carlina, myrrh, clove, cinnamon, ginger, nutmeg, saffron, honey, caramel.
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Schwerden Bitter Live Extract of Selected Herbs
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