In recent years, Molino Nicoli has dedicated a lot of time and effort to the development of gluten-free organic products. Made from ingredients carefully selected by local Italian farmers to meet the growing needs of their consumers, who value wholeness through natural nutrition. If you like chocolate, you’ll love Vitabella Cocoa Rice Beans. All you need is a large bowl, and watch the milk turn chocolate before your eyes. This product is also ideal as a light, low-fat snack. No genetically modified ingredients, controversial additives or hydrogenated fats.
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Vitabella Rice Grains with Cocoa
Crunchy rice grains with gluten-free cocoa.
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All Bio Oat Flakes
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The specific oat flakes are produced and processed under special safety conditions so as to ensure 100% absence of gluten. Oat flakes are considered a particularly healthy food. The discovery after clinical research that oats reduce the amounts of LDL (“bad”) cholesterol in the blood has made them particularly popular in recent years. Oat flakes contain large amounts of B vitamins, which are very important for our health. Oat flakes also contain vitamin B6, riboflavin, thiamin, but also calcium, magnesium, iron and zinc. They also contain a smaller amount of vitamin E, folic acid and potassium.
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Joice Δημητριακά με Χαρουπάλευρο – Φαγόπυρο – Καρύδια & Αμύγδαλα
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Rosies Porridge Oats
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Rosies porridge is mixed with milk or water to create an oat porridge that can be eaten sweet or savoury, depending on your preference. It is rich in fiber and minerals, such as copper, iron and manganese. Contains no added sugar. It is suitable for people following a gluten-free diet.
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