Organic gluten-free corn rice flakes, rich in fiber.
Lactose-free, with little fat and salt.



Cereal flakes with vegetable fiber.
-Gluten free
– Lactose free
Organic gluten-free corn rice flakes, rich in fiber.
Lactose-free, with little fat and salt.


ROSIES GLUTEN-FREE FRUIT-NUTS ORGANIC OAT MUESLI
Rich flavor combination of oats, dried fruit and nuts. Certified gluten-free product for people with gluten and lactose allergies.
Organic products are a very important food choice, they have nutrients, they are delicious and they keep their taste unchanged and they significantly benefit our health.

The specific oat flakes are produced and processed under special safety conditions so as to ensure 100% absence of gluten. Oat flakes are considered a particularly healthy food. The discovery after clinical research that oats reduce the amounts of LDL (“bad”) cholesterol in the blood has made them particularly popular in recent years. Oat flakes contain large amounts of B vitamins, which are very important for our health. Oat flakes also contain vitamin B6, riboflavin, thiamin, but also calcium, magnesium, iron and zinc. They also contain a smaller amount of vitamin E, folic acid and potassium.
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