Organic raw sugar has no chemicals, additives or other technological processes that burden the product. Commercial brown sugar is produced from this sugar. A teaspoon (5 grams) has 15 calories and slightly more nutrients than white and brown, but again in small concentrations.
Organic products are a very important food choice, they have nutrients, they are delicious and they keep their taste unchanged and they significantly benefit our health.
Nutritional Value per 100g:
Energy: 1683kj/396kcal
Fat: 0g
-Saturated: 0g
Carbohydrates: 99g
-Sugars: 97.02g
Protein: 0g
Salt: 0g
plant fiber: 0g
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