Organic béchamel cooking cream, an alternative to dairy and soy single creams.
Water, almond * (7%), sunflower oil *, cane sugar *, acacia fiber *, stabilizer (xanthan gum *, locust bean gum *), sea salt, nutmeg * (0.075%), aromatic natural black * musk (0.007%).
* From organic farming.
Ecomil Cuisine béchamel does not coil during cooking. You can boil it and mix it with acidic ingredients (lemon, wine, mustard) Try it in sauces, soups, pasta, vegetables and desserts, as well as in tea or coffee. Delicious, simple, ready to use, it will easily match your salted or sweet recipes.
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