Family Georga Retsina Dry Orange

Savatiano Black Label aims to show the pure character of Greece’s most planted grape, grown biodynamically on its turf, with zero added sulphites or anything else.

Grower: Georga Family

Vintage: 2021

Είδος: Πορτοκαλί Ξηρός Οίνος

Grapes: Sabbatiano 100%

Name: PGE Attiki

Alcohol: 13.40%

Bottle: 750 ml

Viticulture: Biodynamic certified organic

Vinification: Wild fermentation in stainless steel with 12 days of skin contact, with almost no intervention and no addition of sulphites.

Tasting notes: Yellow-amber color, complex aromas and flavors that change over time, mainly salty and nutty profile, well-integrated tannins and good acidity.

Description
Reviews

Viticulture

Biodynamic certified organic

Climate: Hot dry with mild winters

Soil: sandy loam

Vine age : Planted in 1980

Altitude: 100m

Slope: 3%

Planting density: 3,000 plants / hectare

Yield: 1.5 kg / plant

Irrigation : None

Spraying: Biodynamic preparation, powder with algae and sulfur (1-2 times a year)

Harvesting: Manually in 20 kg crates

Winery

Soaking: 7 days in a special inox machine

Pressing: Mild pneumatic for 3 hours

Temperature control: Controlled fermentation temperature in inox tanks

Yeast : None

Malolactic: Naturally complete

Aging: 2 months on lees in inox tank

Clarification : None

Filtration : None (only lees removal)

Production: 2,500 lt

Alcohol : 13.40%

Acidity: 4.50 gr/l

RS : 1,00

Total sulphites: 9.8 mg/l

Certification: Organic wine, sulphite-free, Vegan

Bottle: 750 ml

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