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Super Foods Gelatin Powder


Gelatin belongs to the coagulants. We can use it in cooking as well as in confectionery to thicken watery mixtures such as creams and sauces, while, depending on the amount we will use, it can also give us more “stable” mixtures, such as fruit jelly.

5,90  with VAT

Ingredients: Organic PIG skin

Energy: 1435 kJ / 343 kcal

Fat: 0,1g

Saturated: 0g

Carbohydrates: 0g

Salt: 0.07g

*Product of organic cultivation

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