They are produced from fresh Greek fruits, carefully collected in the right season and prepared with care and passion, with respect for tradition, using homemade recipes, without preservatives. They are healthy, do not contain any fat and, like sweets, have the fewest calories. You can enjoy them after every meal as a dessert, offer them as a treat, use them in confectionery for the preparation of sweets and ice creams as well as in their decoration.

Achilladelis – Lemnos Glyko Kutaliou Neratzaki
Neratzaki sweet of the spoon “Achilladelis”
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