Ingredients: oat fiber 100%
*Product of organic cultivation



Oat fiber is the perfect ingredient for carb-free baking! You can use it in baking as a flour substitute, usually mixed with other low-carb flours like coconut flour. Since it absorbs so much liquid, if you replace it with your own recipes, you need to make sure you adjust your liquids upwards as well.
Ingredients: oat fiber 100%
*Product of organic cultivation


Ingredients: 88% Barley (wheat semolina, wheat flour, eggs, yellow root), 4% dehydrated wild Greve porcini mushrooms (boletus aereus and boletus rediculatus in pieces and powder), 4% dehydrated vegetables and aromatics (onion, carrot, bell pepper , tomato, wild garlic, thyme), spice mixture (carrot, onion, parsley, salt, sugar, yellow root), salt.

Rosies porridge is mixed with milk or water to create an oat porridge that can be eaten sweet or savoury, depending on your preference. It is rich in fiber and minerals, such as copper, iron and manganese. Contains no added sugar. It is suitable for people following a gluten-free diet.

Βιολογικό Προϊόν
Οι αναποφλοίωτοι σπόροι κάνναβης (cannabis sativa) χρησιμοποιούνται εδώ και πολλούς αιώνες. Οι σπόροι της ημέρας κάνναβης έχουν μεγάλη περιεκτικότητα σε πρωτεΐνες, λιπαρά οξέα και φυτικές ίνες.
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