Ingredients: oat fiber 100%
*Product of organic cultivation



Oat fiber is the perfect ingredient for carb-free baking! You can use it in baking as a flour substitute, usually mixed with other low-carb flours like coconut flour. Since it absorbs so much liquid, if you replace it with your own recipes, you need to make sure you adjust your liquids upwards as well.
Ingredients: oat fiber 100%
*Product of organic cultivation

A great suggestion for soup!

New, innovative low-carb snack for any time of the day, with chia seeds. No added preservatives, palm oil, high in dietary fiber.

Organic buckwheat flakes with red berries. The combination of blackberry, raspberry and strawberry offers a fruity start to the day full of vitamins.

Rosies porridge is mixed with milk or water to create an oat porridge that can be eaten sweet or savoury, depending on your preference. It is rich in fiber and minerals, such as copper, iron and manganese. Contains no added sugar. It is suitable for people following a gluten-free diet.
Select at least 2 products
to compare
There are no reviews yet.