Organic coconut sugar is a sweetener from tropical coconut flowers, with a low glycemic index and full-bodied taste like candy. Organic coconut sugar is used on a 1: 1 basis as a sugar substitute for any kind of use: in coffee, milk, tea, confectionery. The taste is reminiscent of brown sugar more mature with caramel notes. Organic coconut sugar has a high content of trace minerals and is a source of potassium, magnesium, iron, zinc, vitamins B1, B2, B3, B6. Consumption of organic products, multiplies the benefits for human health, as they are not burdened with chemicals and therefore have increased nutrients.
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