Organic flour for all uses EAT FREE guarantees a sure result for savory and sweet creations and even gluten free.
The excellent blend of gluten-free wheat starch, potato and lentil flour makes organic flour for all uses EAT FREE stand out.
Organic flour for all uses EAT FREE is ideal for the production of gluten-free products, suitable for those suffering from celiac disease.
Organic products are a very important food choice, they have nutrients, they are delicious and they keep their taste unchanged and they significantly benefit our health.
There are no reviews yet.