Greek wheat groats (cooked durum wheat) 89%, dried mushrooms in variable proportions (Lentinula edodes, Pleurotus ostreatus, Agaricus bisporus, Grifola frondosa) 10% dried vegetables in variable proportions (parsley, parsley, onion).
Vegan, Μανιταροπωλείο, Μανιταροπωλείο Vegan, Σούπες & Ριζότο & Κριθαρώτο
Oatmeal With Mushrooms
Ready mix with pre-cooked oatmeal, sc. vegetables, dried mushrooms and onion.
Nutritional value: source of protein, fiber, low fat without additives and preservatives VEGAN
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Most of the edible mushrooms of the genus Boletus such as B. edulis, B. aereus, B. pinophilus, B. reticulatus etc. are very common and are characterized as top edible species with excellent aromas and taste.SKU: n/a -
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Risotto with Spinach & Wild Grevena Mushrooms
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Ingredients: 88% Barley (wheat semolina, wheat flour, eggs, yellow root), 4% dehydrated wild Greve porcini mushrooms (boletus aereus and boletus rediculatus in pieces and powder), 4% dehydrated vegetables and aromatics (onion, carrot, bell pepper , tomato, wild garlic, thyme), spice mixture (carrot, onion, parsley, salt, sugar, yellow root), salt.
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Dried Black Trumpets
Native mushrooms of the species Craterellus cornucopioides which appear in the Greek forests from summer and autumn. They prefer deciduous forests such as beech, oak, hazelnut, poplar, birch, linden and coniferous.
Excellent quality & taste.SKU: 5200120280442
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