Organic red wine vinegar is produced from selected grape varieties. It can accompany fresh and boiled vegetables and is ideal for making sauces for meat and fish. Ingredients: Organic red wine vinegar. Contains sulfites.
Nutritional Value per 100g:
Energy: 80 kJ / 19 kcal
Fat: 0.0g
Saturated: 0.0g
Carbohydrates: 0.2g
Sugars: 0.0g
Proteins: 0.0g
Salt: 0.01g
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