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Schar Butter Cookies with Dark Chocolate Coating


Butter cookies covered in dark chocolate. Gluten and wheat free. Suitable for people diagnosed with celiac disease, for those who suffer from allergies or intolerance to gluten and wheat and for those who choose a balanced and healthy diet.

3,90  with VAT

Ingredients: corn flour, dark chocolate 30% [Cocoa 60% Min. – Cocoa mass 48%, sugar, cocoa butter, emulsifier (soy lecithin)], corn starch, sugar, palm fat, butter (milk), milk powder, glucose syrup, modified corn starch, raising agents: ammonium bicarbonate, bicarbonate sodium carbonate ; modified tapioca starch, sea salt, natural flavoring.

Nutrition table per 100g:

Energy Value: 2049 / 489 kj/kcal

Fat: 22 g

Of which saturated: 12

Carbohydrates: 67 g

From which Sugars: 23 g

Fiber: 3.1 g

Protein: 4.2 g

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