Wheatgrass is one of the most alkaline foods known for detoxifying, purifying and oxygenating the blood. It is one of the most important sources of chlorophyll with strong antioxidant properties that prevent the destructive action of free radicals. With a high content of plant fibers that strengthen the proper functioning of digestion and clean the intestine and biological protein (13%), wheatgrass provides the body with the necessary amino acids it needs for growth and regeneration. It also contains twice the amount of beta-carotene found in carrots while containing as much iron as is needed by red blood cells to carry oxygen around the body. With a high percentage of vitamin C and E as well as essential fatty acids, omega-3, 6, & 9 it helps prevent heart disease and other diseases.
Way of use: 1 tsp. of dessert per day.
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